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Cookbooks
Cookbooks reflecting our diverse community.
All in person events will be postponed until the Covid-19 positivity rate decreases to a safe level.
Stay tuned and stay stafe!
Our Collection
Coffee Table/Art Books
Cookbooks
Young Adult
Children
101 Asian Dishes You Need to Cook Before You
Jet Tila
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A Good Day to Bake
Benjamina Ebuehi
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A Year At Catbird Cottage: Recipes For A Nourished Life
Melina Hammer
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A Year At Catbird Cottage: Recipes For A Nourished Life
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Baking With Dorie
Dorie Greenspan
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Big Vegan Flavor
Nisha Vora
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Black Sea: Dispatches & Recipes
Caroline Eden
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Cheese, Sex, Death
Erika Kubick
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Cooking For Your Kids
Joshua David Stein
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Dishoom
Shamil Thakrar, Kavi Thakrar, and Naved Nasir
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French Cooking
Wini Moranville
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Guerrilla Tacos
Wesley Avila, Richard Parks III
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Islas: A Celebration of Tropical Cooking
Von Diaz
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Japan: The Cookbook
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Jew-Ish: A Cookbook
Jake Cohen
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Korean American
Eric Kim
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Koreaworld: A Cookbook
Deuki Hong & Matt Rodbard
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Meathead: The Science of Great Barbecue and Grilling
Goldwyn and Greg Blonder Ph.D.
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My Mexico City Kitchen: Recipes And Convictions
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Newt: A Cookbook For All
Newt Nguyen
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Nopalito: A Mexican Kitchen
Gonzalo Guzmán and Stacy Adimando
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Nutmeg Trail: Recipes and Stories Along the Ancient Spice Routes
Eleanor Ford
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Oaxaca: Home Cooking from the Heart of Mexico
Bricia Lopez, Javier Cabral
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On The Himalayan Trail
Romy Gill
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One Pot One Planet: A Greener Way To Cook for You and Your Family
Anna Jones
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Ottolenghi Test Kitchen
Noor Murad and Yotam Ottolenghi
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Pasta
Missy Robins and Talia Baiocchi
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Peru: The Cookbook
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Pig Beach
Madd Abdoo and Shane McBride
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Pig Beach: BBQ Cookbook
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Portugal: The Cookbook
Leandro Carreira
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Portugal: The Cookbook
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Recipes From The Herbalist’s Kitchen
Brittany Wood Nickerson
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Saka Saka: Adventures in African Cooking, South of the Sahara
Anto Cocagne and Aline Princeton
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Sephardi: Cooking the History
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Take One Fish
Josh Niland
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The Arabesque Table
Reem Kassis
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The Cook You Want To Be
Andy Baraghani
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The Flexible Baker
Jo Pratt
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The Immigrant Cookbook
Leyla Moushabeck
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The Julia Rothman Collection
Julia Rothman
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The Kitchen Studio: Culinary Creations By Artists
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The MeatEater Outdoor Cookbook
Krysta Ruane
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The New Camp Cookbook By Linda Ly
Linda Ly
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The Pendleton Field Guide to Campfire Cooking
Pendleton Woolen Mills
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The Red Truck Bakery Farmhouse Cookbook
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The Saffron Tales
Dr Yasmin Khan
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The Sea Lover's Cookbook
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The Silver Spoon Pasta
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The-Modern-Tiffin
Priyanka Naik
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Vegetarian Recipes For A Good Life
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Whole Farm Management From Start-Up to Sustainability
Garry Stephenson
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Zaytinya
José Andrés
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grist: A Practical Guide to Cooking Grains, Beans, Seeds, and Legumes By Abra Berens
Abra Berens
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